Melt in the Mouth Hand - Carved Iberico Bellota Jamon, Iberico Chorizo, Iberico Salchichon, Natural Chorizo Hoop for slicing at the table, Smoked Cooking Chorizo from Galicia accompanied with picos de pan bread sticks and spicy Gordal Olives.
Extrem - Hand Carved Jamon Bellota 100g*
Revisan Iberico Chorizo 80g*
Revisan Iberico Salchichon 80g*
Guijuelito Natural Chorizo Hoop 180g*
Teijeiro Galician Smoked Cooking Chorizo 280g*
Picos de Pan Mini Bread Batons
Gordal Olive Tin Picante
 
*keep refridgerated